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International Journal of Medicinal Mushrooms

Erscheint 12 Ausgaben pro Jahr

ISSN Druckformat: 1521-9437

ISSN Online: 1940-4344

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) IF: 1.2 To calculate the five year Impact Factor, citations are counted in 2017 to the previous five years and divided by the source items published in the previous five years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) 5-Year IF: 1.4 The Immediacy Index is the average number of times an article is cited in the year it is published. The journal Immediacy Index indicates how quickly articles in a journal are cited. Immediacy Index: 0.3 The Eigenfactor score, developed by Jevin West and Carl Bergstrom at the University of Washington, is a rating of the total importance of a scientific journal. Journals are rated according to the number of incoming citations, with citations from highly ranked journals weighted to make a larger contribution to the eigenfactor than those from poorly ranked journals. Eigenfactor: 0.00066 The Journal Citation Indicator (JCI) is a single measurement of the field-normalized citation impact of journals in the Web of Science Core Collection across disciplines. The key words here are that the metric is normalized and cross-disciplinary. JCI: 0.34 SJR: 0.274 SNIP: 0.41 CiteScore™:: 2.8 H-Index: 37

Indexed in

Bottle Cultivation of Culinary-Medicinal Enokitake Mushroom Flammulina velutipes (W. Curt.: Fr.) Singer (Agaricomycetideae) in Nagano Prefecture (Japan)

Volumen 8, Ausgabe 2, 2006, pp. 173-178
DOI: 10.1615/IntJMedMushr.v8.i2.80
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ABSTRAKT

The Enokitake culinary-medicinal mushroom Flammulina veltipes is the most popular bottle cultured mushroom in Japan and production came up to the first rank in Japanese mushrooms at 113,000 tons in 2004. This article presents an easy to follow guide for bottle cultivation of F. velutipes. Bottle cultivation, a methodology well tested technically in Nagano prefecture (Japan), is chosen for growing F. velutipes, a prized edible mushroom of biomedical importance. Details are given for the bottle cultivation, including substrate formulation, types of spawn, inoculation, spawn running and mycelia maturation, treatment for primordial initiation, fruiting, harvesting, and past harvesting.

REFERENZIERT VON
  1. Chakraborty Niranjan, Ghosh Rajgourab, Ghosh Sudip, Narula Kanika, Tayal Rajul, Datta Asis, Chakraborty Subhra, Reduction of Oxalate Levels in Tomato Fruit and Consequent Metabolic Remodeling Following Overexpression of a Fungal Oxalate Decarboxylase  , Plant Physiology, 162, 1, 2013. Crossref

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