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Journal of Enhanced Heat Transfer
Founding Advisory Editor: Arthur E. Bergles (open in a new tab)

年間 8 号発行

ISSN 印刷: 1065-5131

ISSN オンライン: 1563-5074

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MELTING WITHIN HORIZONTAL H-SHAPED ENCLOSURE WITH ADIABATIC CURVED BOUNDARY AFFECTED BY INCLINATION, MONO/HYBRID NANOFLUIDS AND FINS

巻 27, 発行 5, 2020, pp. 407-437
DOI: 10.1615/JEnhHeatTransf.2020033806
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Mahmoud Jourabian
National Research Center of Pumps, Jiangsu University, Zhenjiang, Jiangsu, China
Shouqi Yuan
National Research Center of Pumps, Jiangsu University, Zhenjiang, Jiangsu, China
Jinfeng Zhang
National Research Center of Pumps, Jiangsu University, Zhenjiang, Jiangsu, China
Yalin Li
National Research Center of Pumps, Jiangsu University, Zhenjiang, Jiangsu, China
Ahmad Ali Rabienataj Darzi
Department of Mechanical Engineering, University of Mazandaran, Babolsar, Mazandaran, Iran
Ali Bayat
Department of Civil Engineering, Islamic Azad University, Arak Branch, Arak, Markazi, Iran

要約

From an energy saving viewpoint, full melting of phase change material in thermal storage systems should be achieved. Constrained ice melting with natural convection inside a horizontal H-shaped capsule with adiabatic curved sidewalls is not completed because energy input from hot surfaces overheats the liquid phase on top while stable thermal stratification on bottom persists. Although 90° inclination of capsule engenders full melting of pure ice, the melting process is still sluggish due to low thermal conductivity of ice/water. Hence, heat transfer enhancement techniques using mono Cu, hybrid Ag/MgO nanoparticles, and 310 stainless steel fins are incorporated into system. Existing enthalpy-based lattice Boltzmann method with double distribution function model in single-phase framework is implemented. Insertion of Ag-MgO hybrid nanoparticles within horizontal H-shaped enclosure does not eradicate persistent thermal stratification. Full melting time inside 90° inclined capsule is diminished 13.6 and 24.5%, respectively, when the volume fraction of hybrid nanoparticles is increased from 0.0 to 0.01 and 0.02. While mono Cu nanoparticles give a better thermal performance in contrast to Ag-MgO hybrid nanoparticles, their price is double. Lower volume fraction (0.01) of mono Cu nanoparticles is prescribed since storage capacity is less decreased. Compared to pure PCM melting, partial internal fins mounted on bottom hot surface diminish full melting time 28.0%. However, magnitude of maximum velocity in molten PCM demonstrates that existence of fins considerably limits growth of natural convection flow.

キーワード: H-shaped enclosure, lattice Boltzmann method, melting, fin, nanofluid, inclination
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によって引用された

  1. Muhammad Taseer, Waqas Hassan, Khan Shan Ali, Alqarni M.S., Melting heat transfer in bioconvective transport of Williamson nanofluid over a wedge with exponential space and thermal-dependent heat source, Waves in Random and Complex Media, 2021. Crossref

  2. Shojaeefard Mohammad Hassan, Jourabian Mahmoud, Rabienataj Darzi Ahmad Ali, Interactions between hybrid nanosized particles and convection melting inside an enclosure with partially active walls: 2D lattice Boltzmann‐based numerical investigation, Heat Transfer, 50, 5, 2021. Crossref

  3. Lou Xujing, Wang Hui, Role of copper foam on solidification performance of ice-cool storage sphere system, Journal of Energy Storage, 47, 2022. Crossref

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