ライブラリ登録: Guest
Begell Digital Portal Begellデジタルライブラリー 電子書籍 ジャーナル 参考文献と会報 リサーチ集
International Journal of Medicinal Mushrooms
インパクトファクター: 1.423 5年インパクトファクター: 1.525 SJR: 0.431 SNIP: 0.716 CiteScore™: 2.6

ISSN 印刷: 1521-9437
ISSN オンライン: 1940-4344

巻:
巻 22, 2020 巻 21, 2019 巻 20, 2018 巻 19, 2017 巻 18, 2016 巻 17, 2015 巻 16, 2014 巻 15, 2013 巻 14, 2012 巻 13, 2011 巻 12, 2010 巻 11, 2009 巻 10, 2008 巻 9, 2007 巻 8, 2006 巻 7, 2005 巻 6, 2004 巻 5, 2003 巻 4, 2002 巻 3, 2001 巻 2, 2000 巻 1, 1999

International Journal of Medicinal Mushrooms

DOI: 10.1615/IntJMedMushrooms.2017024521
pages 1041-1052

Productivity, Physicochemical Changes, and Antioxidant Activity of Shiitake Culinary-Medicinal Mushroom Lentinus edodes (Agaricomycetes) Cultivated on Lignocellulosic Residues

Rigoberto Gaitán-Hernández
Biotechnology Resources Management Network, Institute of Ecology AC, Xalapa, Veracruz, Mexico
Marco Antonio Barradas Zavaleta
Institute of Basic Sciences, Veracruzana University, Rafael Sánchez Altamirano, Industrial Animas, Xalapa, Veracruz, Mexico
Elia Nora Aquino-Bolaños
Institute of Basic Sciences, Veracruzana University, Rafael Sánchez Altamirano, Industrial Animas, Xalapa, Veracruz, Mexico

要約

The effects of substrate and strain on productivity, physicochemical characteristics, and compounds with antioxidant activity were evaluated in basidiomes of the shiitake mushroom, Lentinus edodes. Strains IE-245 and IE-256 and the substrates oak wood shavings (OW), sorghum stubble (SS), and sugar cane bagasse (SC) were used. Productivity was evaluated by measuring biological efficiency (BE), production rate (PR), and yield. Total sugars, total soluble solids, pH, titratable acidity, color parameters, total phenolics, flavonoids, ascorbic acid, and antioxidant activity of the basidiomes were measured. BE, PR and yield were higher with the combination IE-256/SS, at 103.71%, 1.32%, and 34.57%, respectively. The largest amount of total sugars (17.61 mg glucose · g-1 dry weight) was found with combination IE-256/SS. Variation was observed in basidiome color; the lowest luminosity (L*) value (darkest color) was found in the IE-256 strain on the OW substrate (L* = 30.45), whereas that of the IE-245 strain on the SC substrate was the lightest in color (L* = 57.00). The largest amounts of total phenolics were recorded in the IE-256 strain on the OW (6.50 mg gallic acid equivalents [GAE] · g-1 dry weight) and the SS substrates (5.85 mg GAE · g-1 dry weight). The best antioxidant activity was obtained with IE-256−0.80, 0.65, and 0.59 μmol Trolox equivalents · g dry weight-1−on the OW, SC, and SS substrates, respectively. Based on the values of BE, PR, and yield, IE-256/SS was the most productive. Substrate and strain, and their interactions, influenced the physicochemical characteristics of the basidiomes and the amounts of compounds with antioxidant activity they contained.


Articles with similar content:

Analysis of the Influence of Substrate Formulations on the Bioactive Chemical Profile of Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum (Agaricomycetes) by Conventional and Chemometrics Methods
International Journal of Medicinal Mushrooms, Vol.21, 2019, issue 6
Maximiliano A. Bidegain, Olga Pieroni, Pablo Daniel Postemsky, Maria Amelia Cubitto
Structural Analysis and Antioxidant Activity of Extracellular Polysaccharides Extracted from Culinary−Medicinal White Jelly Mushroom Tremella fuciformis (Tremellomycetes) Conidium Cells
International Journal of Medicinal Mushrooms, Vol.22, 2020, issue 5
Zhiwei Ye, Yuan Zou, Jiu-Ying Wang, Jun-Fang Lin, Qianwang Zheng, Tao Wei, Bao-Lin He, Liqiong Guo, Shi-Shi Huang
Nutritional Composition of Three Domesticated Culinary-Medicinal Mushrooms: Oudemansiella sudmusida, Lentinus squarrosulus, and Tremella aurantialba
International Journal of Medicinal Mushrooms, Vol.17, 2015, issue 1
Hui Cao, Yan Yang, Jing-Song Zhang, Chuan-Hua Li, Shuai Zhou, Zhong Zhang, Qingjiu Tang
Extraction of Ergothioneine from Pleurotus eryngii and P. citrinopileatus (Agaricomycetes) and Preparation of Its Product
International Journal of Medicinal Mushrooms, Vol.20, 2018, issue 4
Ming-Tsung Yen, Yuan-Hua Chang, Ming-Ching Cheng, Jeng-Leun Mau, Shih-Jeng Huang
Polysaccharides and Antioxidants from Culinary-Medicinal White Button Mushroom, Agaricus bisporus (Agaricomycetes), Waste Biomass
International Journal of Medicinal Mushrooms, Vol.20, 2018, issue 8
Jasenka Piljac-Zegarac, Vlatka Petravić-Tominac, Senka Djakovic, Vesna Zechner-Krpan, Sinisa Srecec, Aleksandra Vojvodic Cebin, Omoanghe S. Isikhuemhen