Publicou 12 edições por ano
ISSN Imprimir: 1521-9437
ISSN On-line: 1940-4344
Indexed in
Modern Applications and Marketing of Useful Mushrooms
RESUMO
According to the stand of the modern applied mycological research, the commonly used term edible mushroom does not express all significant aspects for which large fungi can be used. In addition to bioconversion for food and animal feed production, there are at least three other fields in which large fungi may have economic relevance: for establishment of ectomycorrhiza, for medical application, and for soil decontamination including environmental engineering. This new situation justifies the introduction of a new, all-embracing designation for large fungi. The term useful mushroom is suggested. The various options of the uses of mushrooms will be introduced and briefly discussed in this article.
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Garibay-Orijel Roberto, Córdova Juan, Cifuentes Joaquín, Valenzuela Ricardo, Estrada-Torres Arturo, Kong Alejandro, Integrating wild mushrooms use into a model of sustainable management for indigenous community forests, Forest Ecology and Management, 258, 2, 2009. Crossref
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Voces Roberto, Diaz-Balteiro Luis, Alfranca Óscar, Demand for wild edible mushrooms. The case of Lactarius deliciosus in Barcelona (Spain), Journal of Forest Economics, 18, 1, 2012. Crossref
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Alfranca Oscar, Voces Roberto, Diaz-Balteiro Luis, Influence of Climate and Economic Variables on the Aggregated Supply of a Wild Edible Fungi (Lactarius deliciosus), Forests, 6, 12, 2015. Crossref
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Teke N. A., Kinge T. R., Bechem E., Nji T. M., Ndam L. M., Mih A. M., Ethnomycological study in the Kilum-Ijim mountain forest, Northwest Region, Cameroon, Journal of Ethnobiology and Ethnomedicine, 14, 1, 2018. Crossref
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Mumcu Küçüker derya, Bazı ekolojik faktörlerin doğal mantar verimliliği üzerindeki etkisi, Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi, 2019. Crossref
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Olah Branislav, Kunca Vladimír, Gallay Igor, Assessing the Potential of Forest Stands for Ectomycorrhizal Mushrooms as a Subsistence Ecosystem Service for Socially Disadvantaged People: A Case Study from Central Slovakia, Forests, 11, 3, 2020. Crossref
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TURFAN Nezahat, AYAN Sezgin, PEKŞEN Aysun, AKIN Şeyma Selin, Antioxidant Enzyme Activities of Some Wild and Cultivated Edible Mushrooms in Turkey, Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi, 6, 2, 2020. Crossref