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International Journal of Medicinal Mushrooms
Fator do impacto: 1.423 FI de cinco anos: 1.525 SJR: 0.433 SNIP: 0.661 CiteScore™: 1.38

ISSN Imprimir: 1521-9437
ISSN On-line: 1940-4344

Volumes:
Volume 21, 2019 Volume 20, 2018 Volume 19, 2017 Volume 18, 2016 Volume 17, 2015 Volume 16, 2014 Volume 15, 2013 Volume 14, 2012 Volume 13, 2011 Volume 12, 2010 Volume 11, 2009 Volume 10, 2008 Volume 9, 2007 Volume 8, 2006 Volume 7, 2005 Volume 6, 2004 Volume 5, 2003 Volume 4, 2002 Volume 3, 2001 Volume 2, 2000 Volume 1, 1999

International Journal of Medicinal Mushrooms

DOI: 10.1615/InterJMedicMush.v5.i3.90
6 pages

Micromorphological and Molecular Biological Study of Culinary–Medicinal Mushroom Hypsizygus marmoreus (Peck) Bigel. (Agaricomycetideae)

Marharyta L. Lomberg
M. G. Kholodny Institute of Botany, National Academy of Sciences of Ukraine, Kiev, Tereshchenkivska Str. 2, GSP, 01601, Ukraine
Carsten Renker
Institute of Botany, Department of Terrestrial Ecology, University of Leipzig, Leipzig, Germany
Asja S. Buchalo
M. G. Kholodny Institute of Botany National Academy of Sciences of Ukraine, Tereshchenovskaya Str., 2, Kiev 01601, Ukraine
Elvira F. Solomko
M. G. Kholodny Institute of Botany, National Academy of Sciences of Ukraine, Kiev, Tereshchenkivska Str. 2, GSP, 01601, Ukraine
Burkhard Kirchhoff
Company Weser-Champignon, Neue Heerstr. 35, Hessisch-Oldendorf 31480, Germany

RESUMO

Micromorphological and molecular characteristics of four Hypsizygus marmoreus strains of different origins were investigated. Micromorphological structures of the vegetative mycelium were studied with a scanning electron microscope. Clamp connections, anastomoses, arthroconidia, chlamydospores, and crystals are described. RFLP patterns using six different restriction enzymes are presented. Sequences of the ITS region are given.


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