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Interfacial Phenomena and Heat Transfer

ISSN Imprimir: 2169-2785
ISSN On-line: 2167-857X

Open Access

Interfacial Phenomena and Heat Transfer

DOI: 10.1615/InterfacPhenomHeatTransfer.2013010531
v pages


David Brutin
Aix Marseille University, CNRS, IUSTI UMR 7343, 13013, Marseille, France; Institut Universitaire de France, 75231 Paris, France
David J. Fairhurst
Nottingham Trent University, School of Science and Technology, Nottingham, United Kingdom
Elmar Bonaccurso
Center of Smart Interfaces, Technische Universitat Darmstadt, Darmstadt, Germany
Ying Sun
Department of Mechanical Engineering and Mechanics, Drexel University, 3141 Chestnut Street, Philadelphia, PA 19104, USA


This special issue of the Interfacial Phenomena and Heat Transfer contains selected papers submitted on the topic of drop evaporation focusing on spreading and stability. The call for this special issue was initially to gather papers dealing with pure and complex liquids and to extend knowledge beyond the coffee ring effect, by bringing together researchers from various disciplines with a common interest in droplets Nine papers are presented in this special issue and cover a wide range of topic. Experimental, theoretical and numerical approaches are proposed; complex fluids droplet or multi-component droplet evaporation are presented such as analysis at the triple line scale.

Palavras-chave: drops, evaporatio, spreading, stability