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Hydrobiological Journal
SJR: 0.227 SNIP: 0.901 CiteScore™: 0.5

ISSN Печать: 0018-8166
ISSN Онлайн: 1943-5991

Выпуски:
Том 56, 2020 Том 55, 2019 Том 54, 2018 Том 53, 2017 Том 52, 2016 Том 51, 2015 Том 50, 2014 Том 49, 2013 Том 48, 2012 Том 47, 2011 Том 46, 2010 Том 45, 2009 Том 44, 2008 Том 43, 2007 Том 42, 2006 Том 41, 2005 Том 40, 2004 Том 39, 2003 Том 38, 2002 Том 37, 2001 Том 36, 2000 Том 35, 1999 Том 34, 1998

Hydrobiological Journal

DOI: 10.1615/HydrobJ.v56.i5.40
pages 33-40

Content of Proteins, Carbohydrates, and Lipids in the Cultures of Green Algae under Different Conditions of Illumination

N. I. Kirpenko
Institute of Hydrobiology National Academy of Sciences of Ukraine Kyiv, Ukraine
O. M. Usenko
Institute of Hydrobiology, National Academy of Sciences of Ukraine, Kiev, Ukraine
T. O. Musiy
Institute of Hydrobiology National Academy of Sciences of Ukraine Kiev, Ukraine
Z. N. Gorbunova
Institute of Hydrobiology National Academy of Sciences of Ukraine Kiev, Ukraine

Краткое описание

It has been shown that the formation of the content of proteins, carbohydrates, and lipids in the cells of some representatives of Chlorophyta (differing in the initial content of these substances) cultivated under various conditions of illumination is species - specific. The studied algae were cultivated under conditions of constant (2.5 and 25 kLx) and short-term illumination. The content of proteins in the cells of Acutodesmus dimorphus changed at moderate illumination of 2.5 kLx, in Monoraphidium contortum - at a rather high intensity of illumination of 25 kLx, whereas in Scenedesmus obtusus - at constant illumination. The lowest and most stable content of carbohydrates was observed under conditions of constant illumination of 25 kLx. At the same time, a short-term influence of light of such intensity resulted in significant fluctuations in the content of carbohydrates and lipids.

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