Доступ предоставлен для: Guest
Портал Begell Электронная Бибилиотека e-Книги Журналы Справочники и Сборники статей Коллекции
International Journal of Medicinal Mushrooms
Импакт фактор: 1.423 5-летний Импакт фактор: 1.525 SJR: 0.431 SNIP: 0.661 CiteScore™: 1.38

ISSN Печать: 1521-9437
ISSN Онлайн: 1940-4344

Выпуски:
Том 22, 2020 Том 21, 2019 Том 20, 2018 Том 19, 2017 Том 18, 2016 Том 17, 2015 Том 16, 2014 Том 15, 2013 Том 14, 2012 Том 13, 2011 Том 12, 2010 Том 11, 2009 Том 10, 2008 Том 9, 2007 Том 8, 2006 Том 7, 2005 Том 6, 2004 Том 5, 2003 Том 4, 2002 Том 3, 2001 Том 2, 2000 Том 1, 1999

International Journal of Medicinal Mushrooms

DOI: 10.1615/IntJMedMushr.v11.i3.60
pages 269-279

Antibacterial Properties of Selected Lignicolous Mushrooms and Fungi from Northern Serbia

Maja Karaman
Department of Biology and Ecology, Faculty of Sciences, University of Novi Sad, Trg D. Obradovica 2, Novi Sad 21000
Neda Mimica-Dukic
Department of Chemistry, Faculty of Sciences, University of Novi Sad, Trg D. Obradovica 3, Novi Sad 21000, Serbia
Petar Knezevic
Department of Biology and Ecology, Faculty of Sciences, University of Novi Sad, Trg D. Obradovica 2, Novi Sad 21000, Serbia
Zorica Svircev
Faculty of Natural Sciences, University of Novi Sad, Novi Sad, Serbia and Montenegro
Milan Matavuly
Department of Biology and Ecology, Faculty of Sciences, University of Novi Sad, Trg D. Obradovica 2, Novi Sad 21000, Serbia

Краткое описание

Antibacterial activity of organic extracts (70% methanol, 100% chloroform) from 10 lignicolous mushroom and fungal species—Meripilus giganteus, Laetiporus sulphureus, Coriolus versicolor, Flammulina velutipes, Ganoderma lucidum, G. applanatum, Pleurotus ostreatus, Piptoporus betulinus, Panus tigrinus, and Fistulina hepatica—was analyzed against 18 strains of bacteria using the agar-well diffusion assay. The level of antimicrobial effect was determined by dilution susceptibility tests in micro-plates. Antibiotic susceptibility assay of the bacterial strains to common antibiotics was done with the disk-diffusion method. The extracts of Piptoporus betulinus were the most active. The examined extracts, including M. giganteus and P. tigrinus, which were tested for the first time, inhibited mostly Gram-positive bacteria (Bacillus sp., Rhodococcus equi, and Staphylococcus aureus) resistant to common antibiotics. Minimal inhibitory concentrations ranged from 17.5 to 9000 μg/mL. The results demonstrate that lignicolous mushrooms and fungi may be rich sources for new biologically active products.