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水生生物学期刊

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ISSN 打印: 0018-8166

ISSN 在线: 1943-5991

SJR: 0.221 SNIP: 0.469 CiteScore™:: 0.9 H-Index: 12

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Content of Proteins, Carbohydrates, and Lipids in the Cultures of Green Algae under Different Conditions of Illumination

卷 56, 册 5, 2020, pp. 33-40
DOI: 10.1615/HydrobJ.v56.i5.40
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摘要

It has been shown that the formation of the content of proteins, carbohydrates, and lipids in the cells of some representatives of Chlorophyta (differing in the initial content of these substances) cultivated under various conditions of illumination is species - specific. The studied algae were cultivated under conditions of constant (2.5 and 25 kLx) and short-term illumination. The content of proteins in the cells of Acutodesmus dimorphus changed at moderate illumination of 2.5 kLx, in Monoraphidium contortum - at a rather high intensity of illumination of 25 kLx, whereas in Scenedesmus obtusus - at constant illumination. The lowest and most stable content of carbohydrates was observed under conditions of constant illumination of 25 kLx. At the same time, a short-term influence of light of such intensity resulted in significant fluctuations in the content of carbohydrates and lipids.

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