Abo Bibliothek: Guest
Hydrobiological Journal
Stellvertretender Chefredakteur: V.I. Yurishinets (open in a new tab)
Exekutivsekretär der Redaktion: L.I. Kalinina (open in a new tab)

Erscheint 6 Ausgaben pro Jahr

ISSN Druckformat: 0018-8166

ISSN Online: 1943-5991

SJR: 0.221 SNIP: 0.469 CiteScore™:: 0.9 H-Index: 12

Indexed in

Content of Proteins, Carbohydrates and Lipids in Biomass of Green Algae Under Different Temprerature of Cultivation

Volumen 52, Ausgabe 1, 2016, pp. 99-105
DOI: 10.1615/HydrobJ.v52.i1.100
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ABSTRAKT

Content of biochemical components in cells of green algae was shown to be conditioned by their species specificity and to a significant extent dependent on external factors, particularly on temperature of cultivation. Maximal content of proteins was registered at optimal temperature interval. Deviation of temperature from its optimal values resulted in increase of carbohydrates and lipids content.

REFERENZIERT VON
  1. Ge Fei, Xiao Yao, Yang Yixuan, Wang Wei, Moe Birget, Li Xing-Fang, Formation of water disinfection byproduct 2,6-dichloro-1,4-benzoquinone from chlorination of green algae, Journal of Environmental Sciences, 63, 2018. Crossref

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