Publication de 4 numéros par an
ISSN Imprimer: 0731-8898
ISSN En ligne: 2162-6537
Indexed in
Prevention of Polyphenols Against Carcinogenesis Induced by Environmental Carcinogens
RÉSUMÉ
Cancer is one of the major causes of death in humans. Of all cancers, 19% are attributed to exposure to environmental chemical carcinogens. Dietary polyphenols from teas, vegetables, fruits, and many others exhibit multiple activities against cancers. Exposure to environmental carcinogens such as ultraviolet B (UVB), polycyclic aromatic hydrocarbons (PAHs), and heavy metals has been demonstrated to cause cancer in humans. In this article, we specifically select UVB, PAHs, and metals as representative of three types of environmental carcinogens: physical, organic, and inorganic, respectively. We provide a comprehensive review on the role of various dietary polyphenols against carcinogenesis induced by those three types of carcinogens. We summarize the current knowledge of and prospects for prevention of those three groups of carcinogens induced by dietary polyphenols in vitro and in vivo.
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Wilsher Nicola E., Arroo Randolph R., Matsoukas Minos–Timotheos, Tsatsakis Aristidis M., Spandidos Demetrios A., Androutsopoulos Vasilis P., Cytochrome P450 CYP1 metabolism of hydroxylated flavones and flavonols: Selective bioactivation of luteolin in breast cancer cells, Food and Chemical Toxicology, 110, 2017. Crossref
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Liu Yongping, Tong Jiming, Tong Ying, Li Ping, Cui Xiaolan, Cao Hongbao, In vitro anti-influenza virus effect of total flavonoid from Trollius ledebouri Reichb, Journal of International Medical Research, 46, 4, 2018. Crossref
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Delgado-Roche Livan, Santes-Palacios Rebeca, Herrera José A., Hernández Sandra L., Riera Mario, Fernández Miguel D., Mesta Fernando, Garrido Gabino, Rodeiro Idania, Espinosa-Aguirre Jesús Javier, Interaction of Thalassia testudinum Metabolites with Cytochrome P450 Enzymes and Its Effects on Benzo(a)pyrene-Induced Mutagenicity, Marine Drugs, 18, 11, 2020. Crossref
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Pathak Gauri, Singh Shilpi, Kumari Priyanka, Hussain Yusuf, Raza Waseem, Luqman Suaib, Meena Abha, Cirsilineol inhibits proliferation of lung squamous cell carcinoma by inducing ROS mediated apoptosis, Food and Chemical Toxicology, 143, 2020. Crossref
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Kim Alan J., Hong David S., George Goldy C., Diet-related interventions for cancer-associated cachexia, Journal of Cancer Research and Clinical Oncology, 147, 5, 2021. Crossref
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Hong Sung-Yong, Lansky Ephraim, Kang Sam-Sog, Yang Mihi, A review of pears (Pyrus spp.), ancient functional food for modern times, BMC Complementary Medicine and Therapies, 21, 1, 2021. Crossref
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Singh Shilpi, Meena Abha, Luqman Suaib, Baicalin mediated regulation of key signaling pathways in cancer, Pharmacological Research, 164, 2021. Crossref
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Montano Luigi, Maugeri Alessandro, Volpe Maria Grazia, Micali Salvatore, Mirone Vincenzo, Mantovani Alberto, Navarra Michele, Piscopo Marina, Mediterranean Diet as a Shield against Male Infertility and Cancer Risk Induced by Environmental Pollutants: A Focus on Flavonoids, International Journal of Molecular Sciences, 23, 3, 2022. Crossref
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Felice Maria Rosa, Maugeri Alessandro, De Sarro Giovambattista, Navarra Michele, Barreca Davide, Molecular Pathways Involved in the Anti-Cancer Activity of Flavonols: A Focus on Myricetin and Kaempferol, International Journal of Molecular Sciences, 23, 8, 2022. Crossref