Publicou 12 edições por ano
ISSN Imprimir: 1521-9437
ISSN On-line: 1940-4344
Indexed in
Quantification of Water-Soluble Metabolites in Medicinal Mushrooms Using Proton NMR Spectroscopy
RESUMO
The water-soluble metabolites in 5 mushrooms were identified and quantified using proton nuclear magnetic resonance (NMR) spectroscopy and software for targeted metabolite detection and quantification. In total, 35 compounds were found in Agaricus brasiliensis, 25 in Taiwanofungus camphoratus, 23 in Ganoderma lucidum (Taiwan) and Lentinus edodes, and 16 in G. lucidum (China). Total amounts of all identified metabolites in A. brasiliensis, T. camphoratus, G. lucidum, G. lucidum (China), and L. edodes were 149,950.51, 12,834.18, 9,549.09, 2,788.41, and 111,726.51 mg/kg dry weight, respectively. These metabolites were categorized into 4 groups: free amino acids and derivatives, carbohydrates, carboxylic acids, and nucleosides. Carbohydrates were the most abundant metabolites among all 4 groups, with mannitol having the highest concentration among all analyzed metabolites (848–94,104 mg/kg dry weight). Principal components analysis (PCA) showed obvious distinction among the metabolites of the 5 different kinds of mushrooms analyzed in this study. Thus PCA could provide an optional analytical way of identifying and recognizing the compositions of flavor products. Furthermore, the results of this study demonstrate that NMRbased metabolomics is a powerful tool for differentiating between various medicinal mushrooms.
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Phan Chia-Wei, Wang Joon-Keong, Cheah Shiau-Chuen, Naidu Murali, David Pamela, Sabaratnam Vikineswary, A review on the nucleic acid constituents in mushrooms: nucleobases, nucleosides and nucleotides, Critical Reviews in Biotechnology, 38, 5, 2018. Crossref
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Tian Yuan, Nichols Robert G., Roy Pratiti, Gui Wei, Smith Philip B., Zhang Jingtao, Lin Yangding, Weaver Veronika, Cai Jingwei, Patterson Andrew D., Cantorna Margherita T., Prebiotic effects of white button mushroom (Agaricus bisporus) feeding on succinate and intestinal gluconeogenesis in C57BL/6 mice, Journal of Functional Foods, 45, 2018. Crossref
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Starke Robert, Morais Daniel, Větrovský Tomáš, López Mondéjar Ruben, Baldrian Petr, Brabcová Vendula, Feeding on fungi: genomic and proteomic analysis of the enzymatic machinery of bacteria decomposing fungal biomass, Environmental Microbiology, 22, 11, 2020. Crossref
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da Silva Campelo Matheus, Neto João Francisco Câmara, Lima Ana Beatriz Nogueira, das Chagas Neto Francisco Cirineu, da Costa Gonzaga Maria Leônia, de Aguiar Soares Sandra, Leal Luzia Kalyne Almeida Moreira, Ribeiro Maria Elenir Nobre Pinho, Ricardo Nágila Maria Pontes Silva, Polysaccharides and extracts from Agaricus brasiliensis Murill – A comprehensive review, International Journal of Biological Macromolecules, 183, 2021. Crossref
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