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International Journal of Medicinal Mushrooms
Главный редактор: Solomon P. Wasser (open in a new tab)

Выходит 12 номеров в год

ISSN Печать: 1521-9437

ISSN Онлайн: 1940-4344

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) IF: 1.2 To calculate the five year Impact Factor, citations are counted in 2017 to the previous five years and divided by the source items published in the previous five years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) 5-Year IF: 1.4 The Immediacy Index is the average number of times an article is cited in the year it is published. The journal Immediacy Index indicates how quickly articles in a journal are cited. Immediacy Index: 0.3 The Eigenfactor score, developed by Jevin West and Carl Bergstrom at the University of Washington, is a rating of the total importance of a scientific journal. Journals are rated according to the number of incoming citations, with citations from highly ranked journals weighted to make a larger contribution to the eigenfactor than those from poorly ranked journals. Eigenfactor: 0.00066 The Journal Citation Indicator (JCI) is a single measurement of the field-normalized citation impact of journals in the Web of Science Core Collection across disciplines. The key words here are that the metric is normalized and cross-disciplinary. JCI: 0.34 SJR: 0.274 SNIP: 0.41 CiteScore™:: 2.8 H-Index: 37

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Anti-Inflammatory Effects of Extracts from the Medicinal Mushrooms Hypsizygus marmoreus and Pleurotus eryngii (Agaricomycetes)

Том 18, Выпуск 6, 2016, pp. 477-487
DOI: 10.1615/IntJMedMushrooms.v18.i6.20
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Краткое описание

The inflammatory response caused by the immune system can be defensive, but a long-term inflammatory response may lead to the development of many different chronic diseases. In this study, 4 extracts were prepared from Hypsizygus marmoreus and Pleurotus eryngii fruiting bodies and used to evaluate their effects on inflammation-related mediators in RAW 264.7 cells. The 4 extracts contained substantial amounts of phenolic compounds (5.10-9.96 mg/g extract) and flavonoids (1.92-5.13 mg/g extract). With the extracts added, the production of nitric oxide and the proinflammatory interleukin (IL)-6 could be effectively suppressed, whereas the production of the proinflammatory tumor necrosis factor-α and IL-1Β could be relatively suppressed. In addition, production of the anti-inflammatory cytokine IL-10 could be increased. Overall, these mushrooms might be capable of amending inflammatory responses.

ЦИТИРОВАНО В
  1. Mleczek Mirosław, Siwulski Marek, Rzymski Piotr, Budka Anna, Kalač Pavel, Jasińska Agnieszka, Gąsecka Monika, Budzyńska Sylwia, Niedzielski Przemysław, Comparison of elemental composition of mushroom Hypsizygus marmoreus originating from commercial production and experimental cultivation, Scientia Horticulturae, 236, 2018. Crossref

  2. Anusiya G, Gowthama Prabu U, Yamini N V, Sivarajasekar N, Rambabu K, Bharath G, Banat Fawzi, A review of the therapeutic and biological effects of edible and wild mushrooms, Bioengineered, 12, 2, 2021. Crossref

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